Getting started in fermentation has never been easier!
On a tight budget, you could literally save a food grade container like a store bought pickle jar, clean it out, and get started fermenting. It’s that easy.
But if you want to take your fermenting to the next level with tools to make things easier, there are many available. Throughout history, people have come up with all sorts of tools and methods to preserve food and they keep getting better.
Here are our favorites that we love:
