LATEST POSTS
How to Make a Kombucha SCOBY Hotel
If you've ever made kombucha, you already know that after several batches you'll probably end up with a ton of kombucha...
Fermented Hibiscus Tea with a Ginger Bug 🌸 3 Easy Recipes
Have you ever tried homemade fermented hibiscus tea? This beautifully vibrant red fermented drink is slightly sour from the...
How to Make Fermented & Pickled Jalapeno Peppers 🌶️ 2 Easy Recipes
If you love tangy, delicious hot peppers you're going to love our recipe below for lacto-fermented jalapenos! They're...
PICKLES & Vegetable ferments
From crispy cucumbers, green beans, carrots and many other types of vegetables, you can ferment just about anything.
fermented drinks
If you haven’t tried homemade ginger ale, your taste buds haven’t lived. We’ll show you how to make it from start to finish and pop a bottle to celebrate!
sourdough bread
Imagine slicing your bread knife into a crispy loaf of tangy sourdough bread. But the world of sourdough doesn’t end with bread! There’s sourdough pancakes, biscuits, and many other interesting treats.
adventurous Fermenters
paul
Head Pickle & Host of The Fermentation Podcast
sarah
Superstar Fermenter